Turkey Sweet Potato Chili
Healthy, Delicious Comfort Food
Ingredients
- ½ yellow onion
- 1 tbsp olive oil
- 3-4 garlic cloves
- 1 lb lean ground turkey (or chicken)
- ⅛ tsp pepper
- ½ tsp sea salt
- 2 tsp cumin
- 14 oz can of diced tomatoes
- 1-2 tbsp chili powder
- 1 tsp paprika
- 1 bay leaf
- 2-3 medium sweet potatoes, peeled and diced into 1/2 inch cubes 2 is usually fine.
- 1½ cups chicken broth
- chopped cilantro for garnish
Instructions
- Chop onions to whatever size you prefer in your chili.
- Saute onion in a large pot with olive oil on medium heat.
- Peel and chop sweet potatoes while your onion cooks.
- Add garlic to the pot when the onion is starting to turn golden. Saute for a minute or two being careful not to burn the garlic.
- Add tukey, salt, pepper and cumin to the pot, breaking up the meat into smaller pieces. Cook until turkey is no longer pink.
- Add all the other ingredients to the pot. Stir and bring to a simmer.
- Place lid on top and simmer for 25 minutes on medium low heat. Remove bay leaf.
- Serve with cilantro as a garnish. Enjoy!